Tuesday, December 4, 2012

Oil-free Home Fries

These fries are so tasty!
And a much healthier version than store-brought or take-away options.

The amounts mentioned are to serve one person for quite a decent size serving, you can make these to serve as many as needed.





Chop a potato into thin slices.







Chop the slices long-ways into thin strips
















Here's the fun part!
You know those plastic bags you get when you buy fruit & veg - Don't throw them away!!!
In one of those plastic bags combine 1/4 teaspoon sage, 1/4 teaspoon paprika & 1/4 teaspoon garlic powder.
Place the chopped potato into the bag & hold the bag closed with one hand while you gently toss the potato fries around so that they are completely coated with the mixture.
Layer the potato fries onto a baking tray lined with baking paper. Make sure the fries are in a single layer.
Bake in a preheated 180C oven for 35-40 minutes, turning once or twice in that time.

The fries will be crispy on the outside and soft on the inside. 
     ~ And wonderfully tasty. 
     ~ And guilt free.
     ~ And very satisfying!

2 comments:

  1. Yum! Made these tonight
    They were awesome but demolished too quickly!!!!
    Should've made more
    And they were sooooo easy
    Xx alice

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    Replies
    1. Yes they never last long at our place either! :-)
      xxx

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